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| Through
the promotion and performance of the quality management
system, internal resources are integrated and
the foundation of management is laid in Siward.
Measures that are taken for rationalized quality
management consist of conducting internal auditing,
customer satisfaction survey and flow performance
evaluation so that the quality system can be put
into practice effectively. In addition, education
training is carrying out continuously to instill
quality concepts and consciousness to employees
so that the operation environment of the company
can be improved incessantly, the constitution
of management can be reinforced, customers’ requirements
can be met and credibility of the corporation
will be established. |
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MILESTONE |
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| Siward provides
products fulfilling customer expectation through
the management system consists of design, manufacturing
and sales function; the establishment and implementation
of quality system are based on international management
standards that are regarded as fundamental and
essential requirements for the Company. |
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CERTIFICATE
DOWNLOAD |
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RELIABILITY |
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| Siward
owns the following reliability test equipment
and capabilities at the present time, and always
strives for the maintenance and assurance of product
reliability, to achieve the “customer satisfactory”
object. |
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| Test Equipment of Reliability
Test Lab |
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Item |
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Equipment |
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Specification |
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1 |
Dry Heat Tester Chember |
Temp.Range:Room
Temp.~300 °c
Temp.Costancy:
± 10°c(at 300 °c) |
| 2 |
Temperature Tester Chember |
Temp.Range:-70
°c~ -150 °c
Temp.Costancy:
± 0.3°c |
| 3 |
Temperature& Humidity
Tester Chember |
Temp.Range:-40
°c~ 100 °c
Temp.Costancy:
± 0.3°c
Humidity
Range: 20%RH~98%RH
Humidity
Costancy: ±3%RH |
| 4 |
Temperature& Humidity
Tester Chember |
Temp.Range:-70
°c~ -150 °c
Temp.Costancy:
± 0.2°c
Humidity
Range: 10%RH~98%RH
Humidity
Costancy: ±2%RH |
| 5 |
Thermal Shock Tester Chember |
Low.Temp.Range:-60
°c~ -10 °c
High.Temp.Range:80°c~
200 °c
Test.Temp.Range:-55
°c~ -10 °c/60°c~ 150 °c
Temp.Costancy:
± 0.2°c
Temo.Recover
time : ≒5min |
| 6 |
Salt Mister Chember |
Chember:Room
Temp.~50 °c
Air:Room
Temp.~63 °c
Salt:Room
Temp.~50 °c
Temp.Costancy:
± 0.5°c
Saturater
Air Pressure : 0.8~2.0kg/c㎡
Spray Volume: 0.8~2.0m/80c㎡/hr |
| 7 |
I.R.Reflow |
Temp.Range:Room
Temp.~350 °c |
| 8 |
Viberation Tester |
Freq.:2~200Hz/20G/300kgf
Amplitude:30mm(P-P) |
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| Equipment and
analysis capability |
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Item |
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Equipment |
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Specification |
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| 1 |
Network Analysis |
Measuring crystal characterizing parameters |
| 2 |
Crystal Test System |
Measuring crystal characterizing parameters |
| 3 |
Temperature Test System |
Measuring crystal temperature characterizing
Parameters |
| 4 |
Oscillator Analyzer |
Measuring OSC characterizing parameters |
| 5 |
Network Analysis |
Measuring quartz blank characterizing
parameters |
| 6 |
Impedance/Gain-phase Analyzer |
Measuring MCF & R 、 L 、 C characterizing |
| 7 |
Network Analysis |
Measuring MCF & Crystal |
8 |
BOND Tester |
Measuring Die sharel 、ball share、wire
pulling |
9 |
Partical Counter |
Partical measuring |
10 |
X-RAY Inspection System |
Inspection & Analysis |
| 11 |
Digital Microscope |
Appearance
Inspection、Analysis & Measuring
dimensions |
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ISO 9001:2008 Certificate